In a region with a very long tradition of wine making such as El Provencio, where their facilities are situated, Bodegas Campos Reales believes tradition should not be changed: hand harvesting, traditional pruning, the importance of indigenous grapes varieties, aging in quality oak barrels.

Bodegas Campos Reales has a highly qualified management team, totally committed to the bodega. Their people drive every substantial project forward, successfully, with a dedicated and skilled team of professionals. Their bodega's history is a group of people who, with sacrifice and vision, have worked together to achieve success.

Their viticulturists were raised in these lands which they understand perfectly and know exactly how to care for, so that year after year they provide their fruit in optimum conditions. With many acres of high altitude, dry farmed, old Cencibel (Tempranillo) vines to select from, they are able to produce one of Spain's best price/quality ratio wines: Canforrales.